About

Ang Kang Hur

A trained food scientist who builds — at the intersection of design, technology, and systems thinking.

Who I am

I'm a trained food scientist based in Singapore, exploring interdisciplinary problem-solving through design, technology, and systems thinking.

I hold a Diploma in Food Science and Nutrition from Nanyang Polytechnic, where I went beyond coursework to pursue competition-driven projects in food innovation, sustainability, and human-centred nutrition.

Portrait of Ang Kang Hur

How I work

I operate at the intersection of physical realities and digital scalability. My background trained me to build within hard constraints — prioritising safety, usability, and rigorous testing over pure intuition.

Whether I'm upcycling organic waste into commercial products, developing accessible nutrition platforms for vulnerable communities, or building scalable software architecture, my core philosophy is identical: I want to do my part to build a better Singapore. I engineer functional, data-driven systems that solve genuine problems for the people who need them.

Under the aurora, Lapland

Experience

Laboratory Technician (Internship)

European Flavours & Fragrances
Mar 2023 — Aug 2023
  • Compounded various flavorings and assisted the end-to-end creation process
  • Conducted QA / QC checks to ensure product standards across client batches
  • Developed a custom Sakura Yuzu flavoring designed for use in Soju

Combat Engineer Specialist

Singapore Armed Forces
National Service
  • Managed specialised engineering equipment and supported tactical field operations
  • Coordinated field operations and upheld strict safety protocols

Front Desk Staff (Part-time)

Revolution SG
Feb 2024 — Jun 2024
  • Primary point of contact for customer inquiries and studio check-ins
  • Ran opening and closing duties, including end-of-day procedures and security

Kitchen Staff (Part-time)

Nana's Green Tea
Apr 2024 — Jun 2024
  • Prepared food and beverages to company standards in a fast-paced setting
  • Maintained strict hygiene compliance and consistent output quality

Volunteer

Youth Corps Singapore
Jan 2024 — Present
  • Active volunteer contributing to community programmes and initiatives across Singapore

Fundraiser

The Salvation Army
Dec 2011 — Dec 2020 · 9 yrs
  • Annual volunteer for the Christmas kettling drive, supporting children's outreach across nine consecutive years

Studies

Diploma in Food Science & Nutrition
Nanyang Polytechnic
  • Distinction Extra-Curricular Activities
  • Geo-Councilor Club — environmental conservation initiatives including Dairy Farm nature cleanups
  • Community Service Club — elderly outreach events including residential visits and social activities
Graduated
Back to work